Paprika fried green bean sprouts
By VicentaLakin
When the weather cools, the green bean sprouts come to the table, and every time they see it, they buy something, and they fire a little bit, and they can come to the table。
Recipe Recommendations
- mung bean sprouts 300g
- small red pepper of 4
- edible oil 4g
- soy sauce 15g
- chili oil 8g
- vinegar 10g
- garlic 1 clove
- hot and sour
- fried
- ten minutes
- simple
Steps for Paprika fried green bean sprouts
1
Raw materials: green bean sprouts and red peppers, garlic。
2
Pepper cut, garlic slice。
3
Add edible oil and pepper oil to the pot。
4
Add garlic and red pepper, fried incense。
5
Falling in green bean buds, flipping。
6
When the bean sprouts die slightly, it's cooked and smoked evenly。
7
Get out of the front pot and add vinegar。
8
Spicy green bean buds on the table。Paprika fried green bean sprouts Make Tips
Fire! Fire! No salt, raw and pepper oil。