The rice muffins
By VicentaLakin
In the fall of September, the cinnamon fragrance, which is popular with the big and small friends, is soft and sweet, tweaked, chewing on and full of rice, and a little sugar cumber, except for the rice fragrance, sweetness and indignity, a fine taste and relishment. It's a simple way to make pastry, and it's easy to do it at home and learn it together
Recipe Recommendations
- sticky rice flour 200g
- glutinous rice flour 70g
- water appropriate amount
- powdered sugar 60g
- purple sweet potato powder 10g
- sugar Osmanthus 2 tablespoons
- sweet fragrance
- steamed
- three-quarters of an hour
- ordinary
Steps for The rice muffins
1
Preparation of the main diets: 200 g of clay powder, 70 g of corn powder, 60 g of sugar powder, 2 spoons of sugar cinnamon and 10 g of potato powder。
2
Put the sticky rice powder and the powdered rice powder together and join the cinnamon blend。
3
After mixing, the rice powder is divided into two, placed in two containers, half of which is added to the potato powder。
4
Small amounts of water are added to the water, and the amount of water is limited。
5
The rice powder is evenly mixed with the hand, rubbed and set still for 10 minutes, allowing the powder to fully absorb the moisture。
6
The method of determining the amount of water: a powder with a hand can form a cluster and remain undisturbed, and if not, can continue to mix with water。
7
Get a thicker screen than a soy net。
8
The two colours of rice powder are sifted separately, and the sifted powder is leaner and tasted well。
9
A sheet of paper on the base of a six-inch wind-mode, with the original rice powder placed on the ground floor, then purple rice powder laid, then white, then a layer of purple potato rice laid at the end, so that no spoon pressure can be used and the surface can be gently painted with a small brush。
10
Steam tanks or steam pans, 45-55 minutes after water has been released (depending on the size of rice muffins)。
11
The fragrance of the cinnamon rice is coming out。
12
When the cinnamon cake comes out of the oven, the heat spreads out, cuts, puts a bit of cinnamon sauce on the surface, and the cinnamon decorations are sweeter。
13
This cinnamon tastes like when we were kids, full of memories, sweetness, trimness, and..The rice muffins Make Tips
1. The ratio of sticky rice powder (also known as rice powder) and millet powder is 3:1. Sugar powder adjusted to its own taste. 3. This is exactly the amount of a six-inch cylindrical modulus used for reference purposes, if the rice cedar is less than 35 minutes ' . When it's cool, it's good to eat and make it with red bean sand and so on。