Onions and ducks

Recipe Recommendations

• duck gizzard 310 grams
• green onions 105 grams
• soy sauce appropriate amount
• oyster sauce appropriate amount
• salt appropriate amount

• light
• fried
• ten minutes
• simple

Steps for Onions and ducks

1

Food: Duck (cleaned) onions (cleaned) (cleaned)。

2

Put the ducks on the board and slice them。

3

You're gonna get hot and hot。

4

And then, the cut-in-the-cow ducks roll and roll。

5

Then, with appropriate soy sauce。

6

Add appropriate amounts of pelican oil。

7

Plus a proper amount of salt。

8

It's just a touch。

Recipe Categories

• hot dishes
• home cooking
• quick recipes