Garlic radish
By VicentaLakin
It's full of memories
Recipe Recommendations
- radish leaf 500G
- garlic appropriate amount
- salt appropriate amount
- MSG small amount
Steps for Garlic radish
1
Wash the radish, boil the pot for about three minutes, wash the radish, dry the water, and cut it。
2
The frying pan is hot and hot, and it smells like garlic。
3
Put it in the radish。
4
The radish is evenly heated, with a proper amount of salt to fry。
5
Put a little taste on it。
6
Scrambling is fine。
7
The finished product. Garlic fragrance, fresh fragrance。Garlic radish Make Tips
1. The radish radish shall be softened and then released. 2. When the radish radish is fully heated before the saline tastes。