Sesame shortcake
By CrystalWiza
Ingredients: milk,black sesame,white sugar,flour,edible oil,corn flour
Recipe Recommendations
- flour 150 grams
- corn flour 50 grams
- black sesame appropriate amount
- milk appropriate amount
- edible oil 30 grams
- white sugar appropriate amount
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for Sesame shortcake
1
Prepare appropriate amount of powdered sugar (grind the white sugar into powdered sugar with a grinder).
2
Sift the corn flour and flour, mix well with the powdered sugar.
3
Add cooking oil.
4
Add appropriate amount of milk and knead into a smooth dough.
5
Refrigerate for half an hour.
6
Place the small balls into one by one on the baking sheet in the microwave oven.
7
Press all round pieces flat with your palm.
8
Sprinkle sesame seeds and put them into the microwave oven, and heat them to medium for 4 minutes (my microwave oven is 800W)