Spicy sausage steaming pumpkins
By VicentaLakin
Recipe Recommendations
- pepperoni appropriate amount
- pumpkin appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Spicy sausage steaming pumpkins
1
Ready: chili, pumpkin. The spicy intestines need to be boiled with water to clean clean slices, and the pumpkins need to cut the slices。
2
Put the pumpkin on the plate first。
3
And put the pepperoni on the pumpkin's surface。
4
The water evaporates the fire for 12 minutes (based on evaporation)。
5
Time's up, open the lid, smell the nose。
6
The finished chart。
7
The finished chart。