Meatballs, mustard
By VicentaLakin
Recipe Recommendations
- meatballs appropriate amount
- Mustard shuidong appropriate amount
- soy sauce appropriate amount
- wine appropriate amount
- sugar appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- salty and fresh
- braised
- ten minutes
- simple
Steps for Meatballs, mustard
1
Mustard wash。
2
Meatballs。
3
The material follows。
4
Mustard cut。
5
Splendid garlic。
6
Put it in the canteen。
7
I'll put the leaves in flat。
8
White wine。
9
A small amount of water will be boiled with a proper amount of white wine。
10
放入Meatballs。
11
Taste is fine。
12
Let's go。