Garlic oil for mustard
By VicentaLakin
Recipe Recommendations
- salty and fresh
- Qiang
- ten minutes
- simple
Steps for Garlic oil for mustard
1
Clean up mustard, dry water。
2
A slight change of sword。
3
The pot shall be boiled with water, a little oil and salt shall be put into the mustard to the extent of its own liking, and the leachate shall be extracted into the plate。
4
The frying pan is hot and hot, and it's on garlic to yellow。
5
Cook in the right amount, burn in the smell。
6
Put garlic in the plate。
7
The finished product。Garlic oil for mustard Make Tips
1. A small amount of oil and salt will be released in the water, and the colours will be green. 2. Garlic can be put in the ground as far as yellow, with no more salt。