Steam crabs
By VicentaLakin
Crabs are groceries that think history is good and crab meat is natural beauty. Ningxia is situated in the middle of the Yellow River, with vast numbers of people, unique natural conditions and good water quality that provide a more natural environment for crab growth. You think it won't smell
Recipe Recommendations
- River crab 6 rats
- liquor appropriate amount
- flour a little
- onion appropriate amount
- ginger slices appropriate amount
- salt a little
Steps for Steam crabs
1
Crabs fishing from a ditch by the paddy。
2
Crabs are placed in dishes and washed with a little flour water。
3
Cold water cage warms up。
4
I can't hear the sound, open the lid, turn the crabs over and head up。
5
Put onions, ginger chips, white wine, a little salt in the fog. Fire evaporates for 10 minutes。
6
The finished product. Just eat it, without any juice。Steam crabs Make Tips
1. The use of flour water for the washing of crabs is remarkable, as is the case with fruit. 2. Onion onions of ginger and white wine may be used to improve the incense。