Potato pickles
By VicentaLakin
Potato vice is a snack in the Shanxi Luang region, but wonders about the name and buys some. It's made of potato starch, and it tastes like a tummy, a spastic tooth. It is not known why it is called evil。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Potato pickles

1
A hundred-year-old potato vice。
2
Potato vices, cabbage slices, onions, dry peppers for spare knives。
3
The frying pans were boiled, and a little bit too much oil and a little more oil。4
Put the cabbage in。
5
The cabbage will be fried to death, the potatoes will be put in the soy sauce。
6
Take the right amount of salt。
7
Just a little bit of flavor, you know。
8
The finished product。Potato pickles Make Tips
1. More fragrance with oil. Potato vice is a sophisticated product that can be latered. But with sufficient heat, be careful to stay warm。