Fried horsefish

By VicentaLakin

Fried horsefish
Fried horsefish

Recipe Recommendations

  • mackerel 500 grams
  • Jiang appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Fried horsefish

  • Make Fried horsefish step 0
    1
    Ponyfish cut thin, pickled for 10 minutes。
  • Make Fried horsefish step 1
    2
    We'll fry it on two sides and add garlic。
  • Make Fried horsefish step 2
    3
    Add the sauce onions。
  • Make Fried horsefish step 3
    4
    Out of the pot。
  • Fried horsefish Make Tips

    Fish chips are thinner and can be cooked with tools and knives like cheetah。

    Recipe Categories