Fired squid rolls
By VicentaLakin
If you don't want to be spicy at all, you can use peppers, sweet peppers, cynics, peppers。
Recipe Recommendations
- green pepper of 2
- Squid roll 1 bag
- carrots appropriate amount
- minced garlic appropriate amount
- onion appropriate amount
- soy sauce 1 scoop
- balsamic vinegar 3 scoops
- sugar 3 scoops
- pepper appropriate amount
- sesame oil appropriate amount
- starch water appropriate amount
- sweet and sour
- fried
- ten minutes
- simple
Steps for Fired squid rolls

1
Pepper cut。
2
Carrot cut thin。
3
Onions。
4
It's about 30 seconds to get it out。
5
Garlic。
6
One small spoon, three small spoons of vinegar, three small spoons of sugar, a little water, a little white pepper powder, a little perfume, evenly mixed。
7
Pills, hot pots, cold oil, a little onions of garlic, fragrance。8
Pillies, carrots for a minute。
9
Just pour into the sauce。
10
Add some water starch。
11
Join the squid rolls, the fire goes off。
12
Out of the pot。