Fired squid rolls

By VicentaLakin

Fired squid rolls
If you don't want to be spicy at all, you can use peppers, sweet peppers, cynics, peppers。

Recipe Recommendations

  • green pepper of 2
  • Squid roll 1 bag
  • carrots appropriate amount
  • minced garlic appropriate amount
  • onion appropriate amount
  • soy sauce 1 scoop
  • balsamic vinegar 3 scoops
  • sugar 3 scoops
  • pepper appropriate amount
  • sesame oil appropriate amount
  • starch water appropriate amount

Steps for Fired squid rolls

  • Make Fired squid rolls step 0
    1
    Pepper cut。
  • Make Fired squid rolls step 1
    2
    Carrot cut thin。
  • Make Fired squid rolls step 2
    3
    Onions。
  • Make Fired squid rolls step 3
    4
    It's about 30 seconds to get it out。
  • Make Fired squid rolls step 4
    5
    Garlic。
  • Make Fired squid rolls step 5
    6
    One small spoon, three small spoons of vinegar, three small spoons of sugar, a little water, a little white pepper powder, a little perfume, evenly mixed。
  • Make Fired squid rolls step 6
    7
    Pills, hot pots, cold oil, a little onions of garlic, fragrance。
  • 8
    Pillies, carrots for a minute。
  • Make Fired squid rolls step 7
    9
    Just pour into the sauce。
  • Make Fired squid rolls step 8
    10
    Add some water starch。
  • Make Fired squid rolls step 9
    11
    Join the squid rolls, the fire goes off。
  • Make Fired squid rolls step 10
    12
    Out of the pot。
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