Soft sushi

By MayaKilback

Soft sushi
Ingredients: soy sauce,rice,lettuce,cucumber,meat floss,mustard,intestines

Recipe Recommendations

  • rice a bowl
  • cucumber appropriate amount
  • meat floss appropriate amount
  • intestines appropriate amount
  • lettuce appropriate amount
  • soy sauce appropriate amount
  • mustard appropriate amount

Steps for Soft sushi

  • Make step 0
    1
    Prepare the ingredients and cut them all into strips. I didn't buy Japanese radishes, which is very delicious...
  • Make step 1
    2
    Beat the eggs and put some salt and chicken powder on top
  • Make step 2
    3
    Spread the egg into skin, cut into strips and ready to be ready
  • Make step 3
    4
    Put rice, cucumber, intestines, lettuce, meat floss on top of the seaweed, and apply some soy sauce (delicious!)
  • Make step 4
    5
    It became like this, and then rolled up
  • Make step 5
    6
    Done... Oh, haha
  • Make step 6
    7
    There is also one that puts it in the middle, in the roll, so that you can put more things
  • Make step 7
    8
    Is it bigger?
  • Make step 8
    9
    Done, cut the plate
  • Make step 9
    10
    Put on the seasoning... delicious

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