♪ Taste cheese peanuts ♪

By VicentaLakin

♪ Taste cheese peanuts ♪
A cracker made out of taste. It looks interesting. The taste of sweet salt, too, seems to be good。

Recipe Recommendations

  • miso 25 grams
  • eggs half a
  • low-gluten flour 135 grams
  • baking powder 1/4 teaspoon
  • Parmesan cheese powder 20 grams
  • peanuts 50 grams
  • butter 65 grams
  • fine sugar 45 grams

Steps for ♪ Taste cheese peanuts ♪

  • Make ♪ Taste cheese peanuts ♪ step 0
    1
    fuels: 25 g of odour, half of eggs, 135 g of low powder, 1/4 spoons of powder powder, 20g of palmerson cheese, 50g of peanuts, 65g of butter, 45g of fine sugar。
  • Make ♪ Taste cheese peanuts ♪ step 1
    2
    Put the smell in the egg fluid。
  • Make ♪ Taste cheese peanuts ♪ step 2
    3
    It's evenly mixed with a manual omelet。
  • Make ♪ Taste cheese peanuts ♪ step 3
    4
    Butter soften, sugar added。
  • Make ♪ Taste cheese peanuts ♪ step 4
    5
    It's a white hit with an electric omelet。
  • Make ♪ Taste cheese peanuts ♪ step 5
    6
    Added eggs and a mixture of tastes, and modulated with a razor。
  • Make ♪ Taste cheese peanuts ♪ step 6
    7
    Add cheese and peanuts and mix them evenly。
  • Make ♪ Taste cheese peanuts ♪ step 7
    8
    Low powder is mixed with powdered powder and sifts into the mixture。
  • Make ♪ Taste cheese peanuts ♪ step 8
    9
    Scratched with a razor, evened to the face。
  • Make ♪ Taste cheese peanuts ♪ step 9
    10
    It's divided into about 15 grams, rounded with its hands, then flattened with its palms。
  • Make ♪ Taste cheese peanuts ♪ step 10
    11
    Put it in a pre-heated oven, with a fire of 175°C for about 13-15 minutes, and then in the oven for about 10 minutes。
  • Make ♪ Taste cheese peanuts ♪ step 11
    12
    Out of the oven, cool it and seal it。
  • ♪ Taste cheese peanuts ♪ Make Tips

    Baking times and firepower need to be adapted to the actual situation。