Cranberry bread

By VicentaLakin

Cranberry bread

Recipe Recommendations

  • bread flour 400 grams
  • low powder 100 grams
  • white sugar 60 grams
  • butter 20 grams
  • eggs a
  • milk 270 grams
  • dry yeast 3 grams
  • dried cranberries appropriate amount
  • Castel sauce appropriate amount
  • salt 2 grams

Steps for Cranberry bread

  • Make Cranberry bread step 0
    1
    Milk, yeast powder pouring into the cook machine。
  • Make Cranberry bread step 1
    2
    With butter, salt, all the material was poured into the cook's machine。
  • Make Cranberry bread step 2
    3
    Smuggle for a few minutes。
  • Make Cranberry bread step 3
    4
    加入黄油继续Smuggle for a few minutes。
  • Make Cranberry bread step 4
    5
    Smash to smoothy。
  • Make Cranberry bread step 5
    6
    fermented to 50 minutes at room temperature 30 degrees, twice the size。
  • Make Cranberry bread step 6
    7
    Split the bread into 60 grams。
  • Make Cranberry bread step 7
    8
    Cathedral sauce for backup。
  • Make Cranberry bread step 8
    9
    The fermentation is twice the size of the surface, squeezing the cathedral sauce, and a layer of low powder。
  • Make Cranberry bread step 9
    10
    Put it in the oven and bake it up and down at 180 degrees for 20 minutes。
  • Make Cranberry bread step 10
    11
    It's perfect
  • Make Cranberry bread step 11
    12
    Here's a map

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