Sour bean horns
By VicentaLakin
The sour and spicy soybeans with fresh and smooth eggs。
Recipe Recommendations
- slightly spicy
- steamed
- ten minutes
- ordinary
Steps for Sour bean horns
1
Two eggs into the bowl。
2
Half a spoon of wine, half a spoon of salt, with chopsticks, and half a bowl of warm water, one and a half of the best. Filter it with a sifter, so the evaporation tastes good。
3
Steam on the water, covered with a plate, steamed on the water for 10 minutes。
4
Mirrors like smooth balls. It's time for soy sauce and perfume. I added soybeans. Keep looking。
5
The hot pot is cold, the oil is hot with soybeans, and it smells good。
6
With half a spoonful of chow, a spoonful of soy sauce and a spoon of stork oil。
7
With two spoons of spicy water, you can also eat the time tunes, so that the fire will burn。
8
Put yogurt horns on the eggs, with perfume, and delicious。
9
The soybeans are spicy and the eggs are smooth。
10
I'm tired of eating