A mountain cake
By VicentaLakin
When you flipped out, you turned out to be a silk ball, and then you made a mountain cake。
Recipe Recommendations
- Hawthorn
- white sugar 250g
- rock sugar 250g
- qingshui 300g
- No or a few slices of lemon appropriate amount
- sweet and sour
- cook
- several hours
- simple
Steps for A mountain cake
1
The mountains。
2
Go to top。
3
Clean up。
4
Dry water。
5
In the pot, sugar and fresh water are boiled to bubbles。
6
关火，放温热放The mountains。
7
I think it's anti-silver。
8
Let the water boil, pick up the core, get ready for the mountain。
9
And if it is made, it will be a little small, and it will be dealt with again, and it will be in a cup of fruit and vegetables。
10
Put mud in the mountains, clear water。
11
Pick fruit and vegetables。
12
Good mountain mud。
13
Put sugar in the pot。
14
Put on ice cream。
15
It's been mixing。
16
Don't stop, oh。
17
It's not easy to drop it on a shovel。
18
In the rice container, freeze in the fridge。
19
Make good mountain cake。
20
Take it out。
21
Cut the long strips。
22
Cut the block。
23
The finished product。A mountain cake Make Tips
It's exhausting to have to keep mixing。