Ginger's milk
By VicentaLakin
Recipe Recommendations
- milk 250g
- Jiang 50g
- white sugar 1 scoop
Steps for Ginger's milk
1
Chon went to cut the skin。
2
Put Chon-moo on Sabridge and squeeze it out。
3
Milk with sugar to bubble by the pot。
4
Pour hot milk into ginger juice。
5
Cover the lid for 15 minutes。
6
• Producing maps, adding cereals, fruit, etc. to personal preferences。