Four seasons of bean meat
By VicentaLakin
It's time to make arrangements。
Recipe Recommendations
- green beans appropriate amount
- bacon appropriate amount
- millet pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Four seasons of bean meat
1
Four seasons of bean wash, cut。
2
Scratch, pepper, garlic for backup。
3
We'll boil oil, we'll make extra fat。
4
Go down to the peppers, and the garlic is fried。
5
It's like putting in four seasons of beans to die。
6
Add adequate salt。
7
It's a good taste。
8
It's fine。
9
The finished pot。