Quaffles
By VicentaLakin
Recipe Recommendations
- duck blood appropriate amount
- boxthorn leaf appropriate amount
- minced garlic a little
- Jiang a little
- oil a little
- salt a little
- pepper a little
- Shrimp skin powder a little
- rice wine a little
Steps for Quaffles
1
Prepare the food: as shown。
2
Hot pots with oil, greasy cream。
3
Add a proper amount of open water and then put it in duck blood。
4
When the soup boils again, put two points in the leaf
5
Salting, pepper powder, drops of wine, evenly mixed can shut down the fire。
6
The finished chart。
7
The finished chart。