Fried catfish
By VicentaLakin
Recipe Recommendations
- salty fragrance
- 焗
- ten minutes
- ordinary
Steps for Fried catfish
1
The catfish is cleaned up。
2
Slice, rice wine, pepper powder, a little salt to make a flat mix for 10 minutes。
3
Ready: Onions, ginger, garlic。
4
A large spoon of sodium powder is made of fish, which will be smoothed, so that the fish will be covered with thin powder。
5
Hot pots are oily, a little more oily, and they're frying fish。
6
Three minutes later, it's still fried。
7
If you're a little bit craving up on both sides, put it in garlic, ginger, shake the pot and let it smell。
8
And then we put some sauce on it, so it tasted less and covered it for about three minutes。
9
Last thing you can do is put it on an onion section。
10
The finished chart。
11
The finished chart。