♪ Soy-pea-skin ♪
By VicentaLakin
Keep eating my radish. We'll finish today and buy another one tomorrow。
Recipe Recommendations
- dried bean skins appropriate amount
- Fat pig roll appropriate amount
- Huaxian radish 100g
- coriander Xiao Xu
- salt 1g
- chicken essence 1g
- white vinegar 3g
- soy sauce 3g
- salty and fresh
- mix
- ten minutes
- simple
Steps for ♪ Soy-pea-skin ♪
1
Pick up the soybeans。
2
Wash it, cold-water pot。
3
Cook soft。
4
Get the chees out。
5
Get the pig roll。
6
Just put it in the soybeans。
7
Just boil it。
8
Clean up the foam。
9
Carrot Chase。
10
The fragrance wash is clean。
11
All the ingredients put together。
12
Salt, chickens, white vinegar and raw。
13
Blend。
14
The finished product。♪ Soy-pea-skin ♪ Make Tips
It'll also be spicy。