Dried fish
By VicentaLakin
Recipe Recommendations
- green fish appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- millet spicy appropriate amount
- line pepper appropriate amount
- peppercorns appropriate amount
- parsley appropriate amount
- onion appropriate amount
- garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dried fish
1
Fish salines, wine, raw smokes, and long-term mixing for a while。
2
It's hotter than 50%。
3
Save the bottom oil, put down the ginger pepper sauce。
4
Add a spoonful of soy sauce。
5
Blasted fish。
6
Paprika。
7
Cream and onions。
8
Smash it。