Sour beef stew
By VicentaLakin
Cow ribs with sour sauce, rice when cooked, and the rest is delicious。
Recipe Recommendations
- beef ribs appropriate amount
- sauerkraut appropriate amount
- soy sauce 2 tablespoons
- soy sauce 1 scoop
- Jiang a little
- millet spicy of 4
- Pi County bean paste 1 scoop
- white sugar a little
- onion appropriate amount
- garlic appropriate amount
- cinnamon a
- geranyl two
- octagonal of 2
- cumin a little
- hot and sour
- stewed
- several hours
- ordinary
Steps for Sour beef stew
1
The ribs changed the blades and the blisters changed water twice。
2
The sour cut。
3
The rice is ready。
4
The cold water is put in the beef, a spoonful of wine is put in, and the beef is prepared for the roast。
5
Leaching followed by dry moisture。
6
Hot pots of hot oil, spices, little fire。
7
Put it in the greasy rice spicy and keep going。
8
A spoonful of bean petals, a little fragrance。
9
Fire red oil。
10
Roll in beef, double-fried。
11
Add two kinds of soy sauce, flat-fried。
12
Join a little sugar, roll-off。
13
Add yogurt, double-fried。
14
Add the open water without beef。
15
Cover the lid, a half an hour with a little fire and a soft beef。
16
Sour stew beef。Sour beef stew Make Tips
The sour is salty, and later you'll try salty and salty, and I think it's right, so it's not。