The chicken claws of winter
By VicentaLakin
Recipe Recommendations
- winter bamboo shoots 2 strains
- chicken feet 500 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
Steps for The chicken claws of winter
1
Food: Winter, chicken claws (cleaned water)。
2
We're going to rip off the shells, cut the roots and wash them out。
3
Put it on the board in thick pieces。
4
It's hot and hot. It's hot and hot。
5
Then, a proper amount of water。
6
Add a proper amount of wine。
7
With appropriate soy sauce。
8
Plus a proper amount of salt。9
Add appropriate sugar。
10
Burn it。
11
Then it's almost done。