Tomato shrimp pasta
By VicentaLakin
Recipe Recommendations
- oat noodle appropriate amount
- tomato appropriate amount
- shrimp appropriate amount
- potatoes appropriate amount
- tender cabbage appropriate amount
- green onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- corn oil appropriate amount
Steps for Tomato shrimp pasta
1
Tomato washes and slices。
2
The cabbage is cut in silk or small pieces。
3
Potatoes go to Pichettin, soak in the water for a while and remove the starch。
4
Shrimp cut, onions spare。
5
Spectrum proper。
6
The boiler is so hot that it's put in shrimp sprouts that it changes colour。
7
Put it in the onions。
8
Pour some potatoes, flip a few。
9
Put the cabbage in。
10
Rolling to soft。
11
Falling into the ketchup, continuing to flip。
12
It's a bit of a trickle。
13
And a proper amount of clean water will burn。
14
The fish slowly fell into open water。
15
It's not hot, it's smooth。
16
You don't need to wake up, you're gonna grow a strip, you're gonna pull a little dumpling that big under your fingernails, you're gonna rub a little fish with your hands, you're gonna rub all the fish。
17
Hot water in the pot is burned and the fish is put in。
18
With a little salt, the fish will all float off fire。
19
The soup is thick and warm。
20
It's finished