Milk egg steaming pumpkins
By VicentaLakin
Recipe Recommendations
- milk fragrance
- steamed
- three-quarters of an hour
- simple
Steps for Milk egg steaming pumpkins
1
Food: Pumpkin (seed removal, cleaning, slice evaporation), eggs, milk, sugar。
2
Pumpkin with a spoon。
3
The eggs were then scattered into the bowl with a spoonful of sugar。
4
A proper amount of milk。
5
Blend。
6
The milk egg fluid was then filtered into the pumpkin mud with oil。
7
再次Blend。
8
Then put it in the steam pan and put a lid on it。
9
Cover up and steam for 10 minutes。
10
Finally, open the cover out。