Pancakes
By VicentaLakin
Pancakes are common foods for breakfast, but they are available only at the breakfast stand. There were attempts to do it on their own, but they failed, and the pancakes were in bad shape, and there were no fried films. And then, thinking of the ready-made pancakes and pots that the supermarket could buy, they tried it in their own way, and it worked so well that it was better than the pancakes stand, and it was so much easier。
Recipe Recommendations
- Commercial pancakes appropriate amount
- Commercially available crispy rice appropriate amount
- eggs appropriate amount
- soybean paste appropriate amount
- salty fragrance
- melting
- ten minutes
- simple
Steps for Pancakes
1
They sell pancakes, pots, soy sauce and eggs。
2
Cut the marketed pancakes into appropriate sizes, with a small amount of cooking oil in the bottom pan and a small fire. Be careful with the fire。
3
Put an egg on the pancakes。
4
Spread the eggs, brand them。
5
Put on soy sauce。
6
Scatter the broken pan。
7
Fold the pancakes well。
8
You can eat。Pancakes Make Tips
Pancakes can be filled with ham sausages, bacon, onions, spices... all you like. The sauce is sweet and salty, soy sauce, spicy sauce, rose sauce... and all you like。