A pot
By VicentaLakin
Recipe Recommendations
- mutton slices 500G
- white radish appropriate amount
- duck blood appropriate amount
- Huaishan noodles appropriate amount
- hot pot base appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- peanut oil appropriate amount
- peppercorns appropriate amount
Steps for A pot
1
Lamb chops and water。
2
The conning pot heats peanut oil and puts it in radish slices and cuts it off for two minutes。
3
Add fresh water to burn and put pepper and ginger。
4
Put in a small pan, cover it, boil it。
5
Put in duck blood, cook for two minutes。
6
Put it in lamb chops, make it a half。
7
With salt and raw, mixed。
8
Put it on the pre-cooked light mountain。
9
It's hot enough to eat。