Scrambled beet soup
By VicentaLakin
It's delicious and nutritious, and it's very good for people who lose their weight
Recipe Recommendations
Steps for Scrambled beet soup
1
Prepare food: as graphed, wash and cut into small pieces, eggs in reserve。
2
Hot pots are oiled, eggs are poured into eggs, onions of small fire are fryed to the point of condensed gold。
3
Put the squirt in a dump。
4
Add an appropriate amount of hot water to boil to white soup。
5
Put the leaves and the onion flowers in the boil for a while and add the right amount of salt and pepper。
6
Smash it and get out。
7
The finished chart。
8
The finished chart。