It's sour, sour, sour, sour, sour, sour
By VicentaLakin
Recipe Recommendations
- Live shrimp appropriate amount
- onion appropriate amount
- ketchup appropriate amount
- white vinegar appropriate amount
- oil appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- sweet and sour
- fried
- half an hour
- simple
Steps for It's sour, sour, sour, sour, sour, sour
1
We're ready for live shrimp。
2
Go and clean up the shrimp line。
3
Ketchup ready。
4
Shrimp onions on the back, wine pick and pick。
5
Maxim doesn't stick the boiler in hot, hot and hot。
6
Put in ketchup, white vinegar, sugar tumbled。
7
Just put some salt in the pot。
8
It's always delicious, perfect。
9
The finished chart。
10
The finished chart。It's sour, sour, sour, sour, sour, sour Make Tips
Shrimp must be pickled. It's easy to operate. Love to contact the pot. Have a nice day