Apricot

By VicentaLakin

Apricot
Almond follicle noodles: the sauce is soy sauce plus a little water after a mix of Korean spicy sauce, the onions are cut, the apricot mushrooms are in the fridge long enough to clean up and cut Tin. It's so hot that it's fried with garlic paste, it's pouring into the apricot, it's pouring into the sauce, and it's pouring onions。

Recipe Recommendations

  • Pleurotus eryngii half a
  • soybean paste 4 tablespoons
  • Korean hot sauce 1 scoop
  • onion appropriate amount
  • garlic 4-merous
  • Jiang 3 tablets
  • water a little
  • oil appropriate amount

Steps for Apricot

  • Make Apricot step 0
    1
    Get your food ready。
  • Make Apricot step 1
    2
    The apricot mushrooms are purified, the acne and the two sauces are mixed with a little water mixing。
  • Make Apricot step 2
    3
    It's hot and it's burning。
  • Make Apricot step 3
    4
    I'm going to pour the apricot。
  • Make Apricot step 4
    5
    Pour in the sauce and fire。
  • Make Apricot step 5
    6
    Finally add onions。
  • Make Apricot step 6
    7
    The finished product。
  • Make Apricot step 7
    8
    Fried noodles。
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