Crunch noodles

Recipe Recommendations

• Cabbage (cabbage) half a
• eggs of 2
• dough 300g
• onion appropriate amount
• oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• pepper appropriate amount

• salty fragrance
• braised
• ten minutes
• simple

Steps for Crunch noodles

1

Accompanying: cabbage (package), eggs, onions。

2

Two people。

3

Pick up hot oil and punch two eggs。

4

Slide。

5

Put it in a bagel and turn it to color and add an appropriate amount of salt。

6

Put a proper amount of clean water in。

7

Placing the face on the face of the dish, filling it with a proper amount of oil, covering it for a period of three to five minutes, depending on the size of the face。

8

It's time to open the door and the face is ripe。

9

Put in a proper amount of sauce, pepper powder, and double and flat。

10

Finally put onions in the air, so you can mix it out。

11

The finished product。

Recipe Categories

• noodles recipe