I'll make a margarita
By VicentaLakin
Recipe Recommendations
- Begonia fruit appropriate amount
- high-alcohol appropriate amount
- rock sugar appropriate amount
Steps for I'll make a margarita
1
There are lots of seafruit in the north, which can be picked up everywhere。
2
Clean up the seagulls and hold dry water with toothpicks。
3
In a clean bottle of glass, a layer of fruit is a layer of ice sugar, which ends up in high white wine without fruit. If you don't like high wine, you can try low wine。
4
A month's immersion is enough。
5
The wine after the extraction of the fruit is very expensive。
6
It'll be different when you pour it into a nice cup。