Blackwood
By VicentaLakin
THE FOOD FIBRES AND GLUES IN THE BLACK WOOD EAR ARE RICH, AND THEY PROVIDE A FUNCTION OF GASTROINTESTINAL INTESTINES, WHICH CAN PROMOTE DIGESTIVE FLUIDS, STIMULATE INTESTINAL CREEPING AND EASE CONSTIPATION. VITAMIN K AND BLACK-MOLECULAR SUGAR, WHICH ARE MORE RESISTANT TO CONDENSATION, CAN REDUCE BLOOD VISCOSITY AND PREVENT THE FORMATION OF BLOOD CLOTS AND THE SCLEROSIS OF THE ARTERY. THE PROPER CONSUMPTION OF BLACK WOOD EAR ALSO ENHANCES RESISTANCE, AS IT ENHANCES THE IMMUNE FUNCTION OF ORGANISM CELLS. COOL, DARK, SOFT, NUTRITIOUS。
Recipe Recommendations
- black fungus 10g
- peanut 10g
- coriander 2 trees
- garlic 2 cloves
- edible oil a little
- salt 1g
- soy sauce 10g
- rice vinegar 10g
- sesame oil 3g
Steps for Blackwood
1
Raw materials: Black Muir (early bubble), peanuts。
2
Purge the peanuts. There's a little oil in the pot, peanuts in the pot and they're cooked。
3
Black-muck water was taken out。
4
The fragrance cut, the garlic cut, put it in the bowl。
5
Add raw smoke, salt。
6
Add vinegar and perfume and mix it evenly。
7
The sauce is poured into a basin filled with black wood ears and peanuts, so that the mix is sufficient。
8
It's fine, it's cool。
9
When the big fish are big, give their families a clean meal。Blackwood Make Tips
Black Moo's ears were bubbled early and torn to pieces. The peanuts just need a little oil, little fire, and they're fresh and smelly。