Soy sauce and egg soup
By VicentaLakin
Simple, but nutritious. It's good to eat more cabbage in the winter
Recipe Recommendations
Steps for Soy sauce and egg soup
1
The cabbage is clean and cut。
2
Three eggs into the bowl。
3
Hot pots to oil, and eggs to fry。
4
I don't know。
5
Put the ginger-sniff in。
6
I'll put a cabbage in it until it's dead。
7
Add a proper amount of running water to burn。
8
It'll be about five minutes to make some salt。
9
It'll be better if you put some onions in the soup pan。
10
The finished chart。
11
The finished chart。