Burgundy steak
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- beer a can of
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- octagonal a
- grass fruit a
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- water appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for Burgundy steak
1
Middle platoons wash clean backups。
2
A beer is ready。
3
Onions and ginger baptism。
4
Bone boils water in the pot, wine and peppers are boiled, boils are boiled in the boiler and put into the fragrance of the ribs, and onions are screeched。
5
Ginger beer in the pot。
6
With soy sauce, old smoke, grass, eight cents。
7
Add a proper amount of water to boil in the earth pot。
8
Put the lid on and stew for 40 minutes。
9
Once the ribs are ripe, you can get juice。
10
You can make a pot with salt。
11
The fragrance of the ribs is perfect。
12
The finished chart。Burgundy steak Make Tips
It's a little more fragrance