Crown strawberry pie
By VicentaLakin
The coloured yellow skins are covered with waves, finely carved like art. Strawberry stands up one by one, and a straight-up attitude sends silk and pride. To make the whole strawberry pie look like a royal crown, a flowing strawberry jam, a red jewel decorated on the crown, glowing and shining. Scratch the strawberry pie gently, and the humid internal tissue fragrances of butter, which overwhelm the smell. The fragrance of fruit with ripe strawberries, as if love was sweet, reminiscent of the pink memories。
Recipe Recommendations
- butter 200 grams
- fine sugar 200 grams
- eggs 170 grams
- low-gluten flour 200 grams
- vanilla extract 5 grams
- baking powder 2 grams
- strawberry jam 60 grams
- blueberry appropriate amount
- strawberry appropriate amount
- floret appropriate amount
- sweetening
- baking
- an hour
- ordinary
Steps for Crown strawberry pie
1
The butter room softened with sugar and passed out to lactation white。
2
In three minutes, the egg fluids were modulated and then vanilla。
3
It's pouring into flour and powdering into powder-free paste。
4
In the mold, the demolants are evenly injected, and the median amount of paste is about 8%。
5
The oven is preheated at 170°C and is baked on pasta for about 40 minutes。
6
When it is baked, it removes the cooling model, the bottom up, the strawberry sauce, the fruit and the flowers。Crown strawberry pie Make Tips
It can be adapted to the individual population。