Red roasted herring
By VicentaLakin
It's easy to eat at home
Recipe Recommendations
- slightly spicy
- braised
- ten minutes
- ordinary
Steps for Red roasted herring

1
Prepare foods, gills to wash again and again, prep juices, appropriate amounts of water, salt, raw, soybeans, a spoon of pepper sauce, evenly mixed。
2
Start frying fish to two slices of yellow。
3
Put the right amount of ginger in the juice。
4
The fire broke。
5
Turn to the little flames for 15 minutes。
6
Load it up, make it up