Spicy soup
By VicentaLakin
It's a very simple home dish, and it can be done by a rookie
Recipe Recommendations
- hot and sour
- cook
- ten minutes
- simple
Steps for Spicy soup
1
Pork (veal) washed, sliced。
2
Wash the mushrooms, slice them。
3
Scratch the guacamole, cut it into a little bit。
4
They also wash tomatoes, skin them, cut them into small pieces。
5
Wash the pork, go to the skin, and slice it。
6
And pour beef into the bowl, and it pours in herring oil, salt, smelt, sugar, and a bit of melon powder. Pickle 15-20 minutes。
7
You put oil in the pot, you pour it into the cut tomatoes, you turn it up。
8
Falling into mushrooms, golden needle mushrooms and fire, with some salt。
9
Add boiling water to the pot and then pour a spoonful of soy sauce and salt。
10
Finally put chili in the pot, pour vinegar, fish truffles, one spoon each, and get out。
11
Figure 1。
12
Figure 2。Spicy soup Make Tips
When pouring water, it is advisable to pour hot water. 2. Spicy levels can be regulated by themselves and can be eaten with more peppers. 3. The best choice for meat is pork or beef, which is better at taste。