I'll take the rice
By VicentaLakin
Recipe Recommendations
- grass carp
- onion four
- millet pepper a
- rice wine 100 ml
- oil appropriate amount
- salt small amount
- oyster sauce appropriate amount
- soy sauce small amount
- slightly spicy
- braised
- ten minutes
- simple
Steps for I'll take the rice
1
Food cut。
2
Hot oil。
3
Fried fish。
4
The two sides are fried with onions。
5
Take the right amount of rice。
6
Zip。
7
Taste。
8
The finished product。