Pretzels
By VicentaLakin
The simplest thing to do is to chop the chili. It's just salt. It's original。
Recipe Recommendations
- fresh peppers 1000g
- high-alcohol liquor 30g
- salt 100g
- medium spice
- mix
- several hours
- simple
Steps for Pretzels
1
Clean up the fresh peppers, go to the ty, dry the water, cut the knife。
2
Cut into small particles。
3
Into a water-free, oil-free basin。
4
With salt mixed, with white wine。
5
The finished product. Load in a bottle and seal it in a cool place。Pretzels Make Tips
Clean up the peppers and dry the moisture. 2. A granular form of green bean size. 3. Salinity is available for storage in refrigerators. 4. Select chili with moderate spicyness。