Purple sweet potato cake
Ingredients: flour,yeast
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- sweetening
- steamed
- several hours
- simple
Steps for Purple sweet potato cake
1
Pour the purple potato juice into the flour, knead it fully into dough, and put it in a bread maker to soak.
2
Spread the dough evenly on the drawer cloth.
3
After washing the red dates, remove the cores and chop them.
4
Place the red dates on the flour.
5
Put on the pan and steam for 15 minutes, and steam for 3 minutes.
6
After taking out of the pan, cut open.