Spicy cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage appropriate amount
- minced garlic a little
- dried chili a little
- oil appropriate amount
- salt a little
- sugar a little
- balsamic vinegar appropriate amount
- hot and sour
- fried
- ten minutes
- simple
Steps for Spicy cabbage
1
Clean up the cabbage。
2
Change the knife。
3
Ready: dry chili, garlic, onions。
4
Hot pots, a little more oil, dry peppers, onions, garlic paste。
5
And put it in the big cabbage for a while。
6
And then the fire of the leaves turned to a dead end。
7
Salted and fried evenly。
8
The calibrated vanilla fire is even, so you can get a little sugar, and if you don't like it, you can keep it。
9
It's gonna be a hell of a fire all the time。
10
The finished chart。
11
The finished chart。