During the New Year, this family came to the west, and my tongue was hoarse all day long. I woke up on the morning of the second day of the lunar new year, I found that my mouth had blisters and I had no appetite. I just wanted to eat light side dishes and drink some porridge.
My dear father flipped through it. There are extra vegetable poles at home for cooking paella. Fortunately, carrots are always kept at home. Shred and stir-fried together, making it a good home-cooked dish.
~~ It is sweet, nutritious and has beautiful and bright colors. Just look at it and your appetite comes!
stir-fried double shredded silk
By LeonorSchoen
Steps for stir-fried double shredded silk
1
Extra green vegetable stalks.
2
Wash the green vegetable stalks and shred them.
3
Shred each carrot as well.
4
Sit in the pan and heat up the oil.
5
First add shredded carrots and stir fry.
6
Pour in the green vegetables stalks and stir fry together.
7
No need to add water, stir fry slightly for a while, after the shredded vegetables are soft, add the seasoning.
8
A simple, small and fresh pot ~~ Another nice name: Brilliant Double Silk.