Pyre spinach

By VicentaLakin

Pyre spinach
It's green, fresh, delicious and healthy。

Recipe Recommendations

  • spinach 1 handful
  • garlic 3 petals
  • millet spicy one
  • rattan pepper oil 2 tablespoons
  • June Fresh Light Salt Soy Sauce 1 scoop
  • sugar 1 scoop
  • salt half a teaspoon
  • chicken essence half a spoonful

Steps for Pyre spinach

  • Make Pyre spinach step 0
    1
    Spinach goes root, washes the water. I'll break two pieces from the middle with my hand and put them on top, and then I'll go first。
  • Make Pyre spinach step 1
    2
    Garlic slices, rice spicy shredded。
  • Make Pyre spinach step 2
    3
    Hot pots of cold oil, little fried garlic, chili。
  • Make Pyre spinach step 3
    4
    I'll start with spinach infarction。
  • Make Pyre spinach step 4
    5
    Put on spinach leaves。
  • Make Pyre spinach step 5
    6
    Pire oil, salt, sugar, soy sauce, two or three minutes in the fire, chicken fertilizers and boilers。
  • Make Pyre spinach step 6
    7
    It's green, it's fresh, it tastes sour。
  • Make Pyre spinach step 7
    8
    The spinach has a high iron content and a good catch-up effect。
  • Make Pyre spinach step 8
    9
    It's good. It's delicious。

    • Pyre spinach Make Tips

    The spinach is hotter for 10 seconds and healthier for herbal acid

    Recipe Categories

    Recipe recommendation