Fish and gold mushrooms

It's a little spicy, sour, and it's based on white golden needle mushrooms. The golden needle mushrooms have the effect of encephalitis, anti-inflammation, anti-tumours, and promoting metabolism in humans, as Japan calls them. In Chinese medicine, the five-year theory, white gold, main lung, white foods are cool, the pulmonary sound is healthy and promotes gastrointestinal creeping。

Recipe Recommendations

Flammulina velutipes 200 grams
black fungus appropriate amount
carrots half a
garlic 2 cloves
shallots appropriate amount
starch 1 tablespoon
white granulated sugar 1 tablespoon
onion companion 1 tablespoon

fish-flavored
fried
ten minutes
ordinary

Steps for Fish and gold mushrooms

That's what you need。

The golden mushrooms cut off their roots, torn into little pieces and cleaned up their asphalt; the carrots cut the silk first; the wood bubbles were washed clean, and my ears were too small to be sliced; the onions cut the flowers, the garlic sliced first and then the silk cut。

The starch and the water to the starch。

Pick up the kettle, the fragrance。

Blackwood, carrots, soft carrots, golden needle mushrooms, a little fried。

Next June, it'll be fresh sauce, tasting rice vinegar, tasting tasting wine, white sugar, spicy chili sauce for onion partners, and stinging。

Put some water on the boil, turn around and pour in the starch, which will sink, and don't forget to mix evenly before using it。

You can make a pot with cuisine juice, a little spicy, a little sweet, a little smooth, a little soft, a little carrot, a very good meal。