Chocolate latte
By VicentaLakin
Recipe Recommendations
- coffee beans 8g
- milk 150ml
- low-calorie sugar 1 small package
- chocolate sauce appropriate amount
- sweetening
- other
- ten minutes
- simple
Steps for Chocolate latte
1
Prepare the raw materials。
2
Milk is heated and put in low-calorie sugar。
3
The coffee beans are placed in the coffee machine and the coffee is extracted in five minutes。
4
Milk pours into the cup and it's bubbled。
5
The cup is walled with chocolate sauce and coffee is poured into the cup。
6
Pour in the bubble。
7
Squeeze some chocolate sauce。
8
The chocolate latte, which is sweet and bright, is available。