Mountain dry
By VicentaLakin
It's a dry mountain that can be used to soak water and boil sour soup, and it can be processed twice。
Recipe Recommendations
- Hawthorn appropriate amount
Steps for Mountain dry
1
Take the hill。
2
Go to the top flower。
3
Clean up。
4
No need to dry。
5
Cut, cut, cut, cut。
6
A mountain is about six slices。
7
Cut them all, put them on the heater, and put the oil paper on it。
8
It's dry overnight. Hey, no dryers。
9
Load it up。
10
The finished product。Mountain dry Make Tips
There are no heating dryers or ovens and temperatures are around 50 degrees。