Ice florist
By VicentaLakin
It's the leftovers of the cranberry waffles, made eight frying dumplings, finally run out of casserole and leftovers. This non-coated pot is weak, the middle perimeter is low, there's more paste in the middle, the ice flowers are less visible, and next time try another pot。
Recipe Recommendations
- fillings appropriate amount
- dough appropriate amount
- flour Xiao Xu
- starch Xiao Xu
- qingshui 150g
- edible oil Xiao Xu
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Ice florist
1
The cuisine is all over the place。
2
House salt, chicken sperm, edible oil and raw。
3
Blend。
4
Take the dough, split it into little agents。
5
Squash。
6
Skin。
7
Packed into dumplings。
8
Hot pan cold oil。
9
Hot dumplings。
10
Bottom of the flaming gold。
11
Hold on。
12
Take flour and starch。
13
The water is mixed with water。
14
Fall in along the pan。
15
Cover the pan, get caught in the fire。
16
The soup juice is almost dry, the pan covers are turned into a fire。
17
The bottom is golden。
18
With a pot shovel, the whole thing can be shoveled。
19
Load。
20
Just sort it out。